Floral and fruity, light-bodied and fresh with acidity. Citrus flowers, lemons, limes and a touch of grassy complexity. Great with lunch, oysters and pre-dinner. Olema Sauvignon Blanc
"The 2023 vintage in France’s Loire Valley began with the promise of a robust crop at bud break in April followed by fast flowering during May’s dry, sunny weather. Some September rains throughout the valley preceded harvest, a welcome sight after the dry summer. Overall, a long growing season with optimal rain timing resulted in vibrant, high-acidity Sauvignon Blanc with just the right balance of fruit."
